Made an Omelette in a Griddle!!

[amarie24]

Made an omelette on a griddle (girdle?) for the first time ever!

And for the first time ever...I finally burnt/blackened an egg after believing one couldn’t do that! See the middle of the back of my omelette? Teehee! It...tastes more flavorful, but probably because I put a little more pam spray in the griddle than was needed? (And the edges got kinda Drowned In There, and that’s how I burnt the middle of my omelette by was trying to get the edges to cook.)

It does look like a pretty, fancy sear, tho, and I can’t wait to try it again! Anyone have any tips for my next time? :D

Comments

[amarie24]

Uhhh...a non-stick magic spray...?

Don't judge me, Silver...don't judge me.

[silveradept]

Nope. Not judging you. I'm still a toddler when it comes to cooking things, so I'm not judging you about what you do or don't know.

[amarie24]

Teehee, I know and thanks!

And actually, I'd say you're way ahead of me-at least you can bake delicious scones! I have yet to bake anything myself yet!

[silveradept]

Start with pretzels or shortbread. They're both delicious and will give you confidence after you eat your own work and marvel at how good it is.

[amarie24]

Hmm...ehhh, I don't really eat pretzels that much and I have very little idea of what makes shortbread...short! (Is it shorter than you?? Teehee!!)

Do you...know anything else that I could start with that would help give me the basics? :O

[silveradept]

Shortbrea, I am told, is short because it's not handled much. (It's also really buttery and so good.)

A good basics of to make the cookie and/or bar recipe on the bag of the Toll House chocolate chips you'll buy for making those cookies.

[amarie24]

Ooohhhh, it's buttery, you say? So like...cornbread??? :D :D

Toll House chocolate chips-I've heard of those guys before, so I'll try to remember to check that out! Thanks again, Silver!!